Gingerbread Eggnog White Russian Download PDF
1 tablespoon crushed ginger bread cookies mixed with cinnamon and sugar (for rimming)
1 teaspoon Caramel (for rimming)
2 ounces eggnog
1 ounce vodka or bourbon
1 ounce coffee flavored liquor
1 teaspoon molasses
pinch of The Winemaker’s Kitchen Pumpkin Pie Spice Blend
Whipped Cream for topping
![Amy LaBelle’s Gingerbread Eggnog White Russian](/media_files/images/Gingerbread-White-Russian-01.max-1920x1920.jpg)