Ingredients

- 2oz LaBelle Winery Seyval Blanc

- 2 oz pink grapefruit juice

- 1 oz bourbon

- 1/2 oz honey simple syrup

Grapefruit slices for garnish

Instructions

In a cocktail shaker filled with ice, add all of the ingredients. Cover the shaker, and shake vigorously to blend the ingredients. Serve in a champagne flute. Garnish with a grapefruit slice. Serve immediately. Enjoy!