Court Bouillon for Poached Shrimp
1 bottle white wine 4 qt water 3 lemons halved 3 onions large dice 6 bay leaves 1 bulb fennel frawns 2 parsley stems 1/2 cup salt Sachet 2 tbsp pepper corns 1 tbsp chili flakes 2 tbsp coriander 2 …
Read MoreAmy LaBelle’s Cocktail Sauce
Ingredients: 2 Cups Ketchup 1/2 cup of seyval blanc wine 1 Tbsp Lemon Juice 1 Tsp Black Pepper 1 Tsp Worcestershire Sauce 2 Tbsp Horseradish 1 Tbsp Fresh Cilantro (if dried, reduce to 1 tsp) Sea salt to taste Instructions: …
Read MoreJack O’Lantern
Boo! This creepy cocktail goes perfectly with both vampire & fairy princess costumes alike.
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